Coffee Restaurant Games
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Here is some info regarding Coffee Restaurant Games.
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Hazelnut Coffee $8.49 Our 100% Arabica gourmet coffee is infused with the smooth and nutty tasted of fresh hazelnut. Whole Bean 12 oz. |
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Decaffeinated Coffee $6.49 A distinctive and balanced flavor for those who love the richness of a darker roast and the smooth flavor of a lighter roast coffee. Ground 13 oz. |
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Crescent City Blend® Coffee $8.49 A tribute to the rich, bold coffee served in New Orleans. Whole Bean 12 oz. |
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Dark Roast Coffee $6.49 The rich aroma of our original coffee blend will awaken your senses. Ground 16 oz. |
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Brazil Santos Bourbon Coffee $8.49 This delectable gourmet coffee yields an enticingly smooth cup with a rich aroma and mild acidity. Whole Bean 12 oz. |
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French Vanilla Coffee $8.49 A truly delectable and luxuriously sweet French Vanilla coffee you are sure to enjoy. Whole Bean 12 oz. |
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Pecan Praline Coffee $8.49 Our Pecan Praline flavored coffee is a truly delightful Southern treat. Whole Bean 12 oz. |
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Fresh-O-Lator® Coffee Canister $29.95 Our airtight canister will preserve the freshness of your favorite coffee. |
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Kenya Coffee $8.49 Bright acidity and fruity flavors combine for a wonderfully aromatic cup with a taste that maintains a refined winey character. Whole Bean 12 oz. |
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Around the World Gourmet Coffee Sampler $34.95 Explore four specialty coffees from distinctive coffee-growing regions around the world. Whole Bean Four 12 oz. packages. |
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Medium Roast Coffee $6.49 This extraordinarily aromatic and light-roasted blend produces a fragrant and mellow cup. Ground 16 oz. |
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Kona Blend Coffee $8.49 Our Kona Blend is light-medium roasted and produces a sweet and mellow floral tone. Whole Bean 12 oz. |
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Café Special® Coffee $5.99 Roasted medium-dark to a rich brown color for a distinctive café taste and aroma. Ground 12 oz. |
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Breakfast Blend Coffee $8.49 Ease into the day as we do down in New Orleans with the smooth and mellow flavor of our Breakfast Blend. Ground 12 oz. |
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Quba Restaurant & Coffee $10 Family owned east african, American restaurant located in the cedar ave area. Full coffee bar and great service. Variety of menu options and prepared to order. |
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New Orleans Blend® Coffee and Chicory $5.49 Indulge in a delicate combination of fine Arabica beans and high quality chicory that is steeped in the traditions of New Orleans. Ground 16 oz. |
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Louisiana Blend™ Medium-Dark Coffee $8.49 This blend of gourmet Latin American coffees embodies the distinctive flavor of Louisiana. Whole Bean 12 oz. |
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Giovanni’s Restaurant & Coffee Bar $25 Welcome to Giovanni’s Restaurant & Coffee Bar! We specialize in delicious and reasonablypriced cuisine, including our house specialties and other customerfavorites. Our cuisine entrees are served in a relaxed and welcoming settingthat you and your friends and family are sure to enjoy. Whether you are inthe mood to indulge in something new or just want to enjoy some oldfavorites, we promise that our inventive menu and attentive service willleave you truly satisfied. No matter what your occasion calls for or yourappetite demands, the friendly staff at Giovanni’s Restaurant & Coffee Bar promise to makeyour next dining experience a pleasant one. |
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Fedele’s Coffee Shop & Restaurant $10 Welcome to Fedele’s Coffee Shop & Restaurant! We specialize in delicious and reasonably priced cuisine, including our house specialties and other customer favorites. Our cuisine entrees are served in a relaxed and welcoming setting that you and your friends and family are sure to enjoy. Whether you are in the mood to indulge in something new or just want to enjoy some old favorites, we promise that our inventive menu and attentive service will leave you truly satisfied. No matter what your occasion calls for or your appetite demands, the friendly staff at Fedele’s Coffee Shop & Restaurant promise to make your next dining experience a pleasant one. |
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Salvadoreno Restaurant #2 $10 We are a family owned restaurant specializing in home-style cooking form El Salvador & Central America. Our recipes began back in our homeland of El Salvador, where Nina Martha became known in the neighborhood for delicious tamales de pollo, de elote, & various other homemade meals. She would send her daughter, Miriam, to deliever these meals to the workers at the “fincas”, fields of corn. Coffee beans, watermelon. Eventually, due to the Civil War in El Salvador, the family relocated to the United States. They first settled in Santa Ana, CA in the mid 80′s. Though there they never actually owned a restaurant, Miriam did continue the food sales tradition with her children. She would make “pupusas” to sell at local soccer games. These were a hit with everyone! Eventually, the family relocated ti Phoenix, AZ. It was here that Miriam decided to fulfil a long-time dream of hers, open up her own restaurant. The first location was opened in 2002 in Mesa, AZ. At near 1000 sq ft, it didn’t take long for the location to fill up with customers savoring the pupusas revueltas y de loroco, bistec encebollados, sopa de res con chipilin. In 2005 Salvadoreno Restaurant #2 was opened in Phoenix, AZ. At 3500 sq ft, this location is used for regular everyday dining as well as dinner parties in its separate halls. And now in 2008, the 3rd location was opened in North Central Phoenix. From anywhere that you sit you can view the Sunnyslope Mountain or Squaw Peak, Its open window format reminds some natives of El Savador of the “volcanes”. Volcanoes one can view throughout the country. Anywhere you are in the east, west, or north side of the valley, you can join us and savour our delicious homestyle cooking! Los Esperamos! |
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Salvadoreno Restaurant #3 $10 We are a family owned restaurant specializing in home-style cooking form El Salvador & Central America. Our recipes began back in our homeland of El Salvador, where Nina Martha became known in the neighborhood for delicious tamales de pollo, de elote, & various other homemade meals. She would send her daughter, Miriam, to deliever these meals to the workers at the “fincas”, fields of corn. Coffee beans, watermelon. Eventually, due to the Civil War in El Salvador, the family relocated to the United States. They first settled in Santa Ana, CA in the mid 80′s. Though there they never actually owned a restaurant, Miriam did continue the food sales tradition with her children. She would make “pupusas” to sell at local soccer games. These were a hit with everyone! Eventually, the family relocated ti Phoenix, AZ. It was here that Miriam decided to fulfil a long-time dream of hers, open up her own restaurant. The first location was opened in 2002 in Mesa, AZ. At near 1000 sq ft, it didn’t take long for the location to fill up with customers savoring the pupusas revueltas y de loroco, bistec encebollados, sopa de res con chipilin. In 2005 Salvadoreno Restaurant #2 was opened in Phoenix, AZ. At 3500 sq ft, this location is used for regular everyday dining as well as dinner parties in its separate halls. And now in 2008, the 3rd location was opened in North Central Phoenix. From anywhere that you sit you can view the Sunnyslope Mountain or Squaw Peak, Its open window format reminds some natives of El Savador of the “volcanes”. Volcanoes one can view throughout the country. Anywhere you are in the east, west, or north side of the valley, you can join us and savour our delicious homestyle cooking! Los Esperamos! |
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