Coffee Authorities
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Hazelnut Coffee $8.49 Our 100% Arabica gourmet coffee is infused with the smooth and nutty tasted of fresh hazelnut. Whole Bean 12 oz. |
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Decaffeinated Coffee $6.49 A distinctive and balanced flavor for those who love the richness of a darker roast and the smooth flavor of a lighter roast coffee. Ground 13 oz. |
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Crescent City Blend® Coffee $8.49 A tribute to the rich, bold coffee served in New Orleans. Whole Bean 12 oz. |
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Dark Roast Coffee $6.49 The rich aroma of our original coffee blend will awaken your senses. Ground 16 oz. |
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Brazil Santos Bourbon Coffee $8.49 This delectable gourmet coffee yields an enticingly smooth cup with a rich aroma and mild acidity. Whole Bean 12 oz. |
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French Vanilla Coffee $8.49 A truly delectable and luxuriously sweet French Vanilla coffee you are sure to enjoy. Whole Bean 12 oz. |
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Pecan Praline Coffee $8.49 Our Pecan Praline flavored coffee is a truly delightful Southern treat. Whole Bean 12 oz. |
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Fresh-O-Lator® Coffee Canister $29.95 Our airtight canister will preserve the freshness of your favorite coffee. |
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Kenya Coffee $8.49 Bright acidity and fruity flavors combine for a wonderfully aromatic cup with a taste that maintains a refined winey character. Whole Bean 12 oz. |
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Around the World Gourmet Coffee Sampler $34.95 Explore four specialty coffees from distinctive coffee-growing regions around the world. Whole Bean Four 12 oz. packages. |
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Medium Roast Coffee $6.49 This extraordinarily aromatic and light-roasted blend produces a fragrant and mellow cup. Ground 16 oz. |
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Kona Blend Coffee $8.49 Our Kona Blend is light-medium roasted and produces a sweet and mellow floral tone. Whole Bean 12 oz. |
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Café Special® Coffee $5.99 Roasted medium-dark to a rich brown color for a distinctive café taste and aroma. Ground 12 oz. |
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Breakfast Blend Coffee $8.49 Ease into the day as we do down in New Orleans with the smooth and mellow flavor of our Breakfast Blend. Ground 12 oz. |
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New Orleans Blend® Coffee and Chicory $5.49 Indulge in a delicate combination of fine Arabica beans and high quality chicory that is steeped in the traditions of New Orleans. Ground 16 oz. |
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Louisiana Blend™ Medium-Dark Coffee $8.49 This blend of gourmet Latin American coffees embodies the distinctive flavor of Louisiana. Whole Bean 12 oz. |
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Six Cups of Coffee: Prepared for the Public Palate by the Best Authorities on Coffee Making $34.38 No Synopsis Available |
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Coffee Candy Chews Bag 13.2 Ounces (376 Grams) $9.95 Between cups of brewed gourmet coffee, you can enjoy the essence of our premium beans with our coffee candy chews. While the majority of coffee candies are artificially flavored, we use only the |
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Dark Chocolate Covered Coffee Beans Bag 6 Ounces (170 Grams) $9.95 Both coffee and cacao beans have a long history in Costa Rica. Hundreds of years ago cacao beans were first used as currency by indigenous tribes. Before the introduction of coffee in the early 1700s, |
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Dark Chocolate Covered Coffee Beans Canister 7 Ounces (200 Grams) $9.95 Both coffee and cacao beans have a long history in Costa Rica. Hundreds of years ago cacao beans were first used as currency by indigenous tribes. Before the introduction of coffee in the early 1700s, |
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French Coffee Press 3 Cup French Press Chrome $16.99 Like many of the best inventions, the French Coffee Press seems to have resulted from an accident. Legend has it that around the mid 1800s, the serendipitous incident happened on a hillside when |
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French Coffee Press 6 Cup French Press Chrome $24.99 Like many of the best inventions, the French Coffee Press seems to have resulted from an accident. Legend has it that around the mid 1800s, the serendipitous incident happened on a hillside when |
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French Coffee Press 6 Cup French Press Gold $28.99 Like many of the best inventions, the French Coffee Press seems to have resulted from an accident. Legend has it that around the mid 1800s, the serendipitous incident happened on a hillside when |
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French Coffee Press 3 Cup French Press Gold $19.99 Like many of the best inventions, the French Coffee Press seems to have resulted from an accident. Legend has it that around the mid 1800s, the serendipitous incident happened on a hillside when |
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A Busy Time In Mexico $19.99 Purchase of this book includes free trial access to www.million-books.com where you can read more than a million books for free.This is an OCR edition with typos.Excerpt from book:Then he cooled down, and gave me the history of the El Naranjo people. It appeared that their ranch was high up in the mountains and exactly on the Guatemalan frontier line; that they were smugglers of contraband, robbers, and stock thieves—in fact, they were outlaws. But owing to their being related to the local authorities they had always gone unpunished for their crimes. They had killed cheerfully, and being of pure Indian blood were sure of local support. Hemken implored me not to go, and said exactly what he thought concerning my manager. I felt rather thoughtful, and appreciated the manager’s kindness in sending me on the trip. His thoughtfulness in sparing my feelings by not warning me of the character of the trip touched me deeply—so deeply, in fact, that I cursed him heartily, and changed my shot-gun for a repeating carbine, and left for the job feeling slightly less cheerful than I had been. I had a good deal to think over, and I summed it up on the trail. For me to travel round with so much money on me would be clearly inadvisable. On the other hand, the owner of the money would be safe, and therefore he must bring it in person to the town. But I did not see my way to giving receipts, etc. No; only the boss could do that. The mountain trail was delightful. Tapachula lies practically at sea-level, and a two hours’ ride brought me into the foot-hills of the Sierras. Up to now the vegetation was purely tropical, but at about 1,000 feet above sea-level the palms and purelytropical plants gave place to the big forest trees; all round one were coffee plantations, or green clearings of cacao-trees. Far away underneath, the strip of coast country stretches from the foot-hills to meet the Pacific, breaking up into lagoon country, which is a deep emerald |
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A Strange Encounter $6 Kari Melton is traveling from Boone, NC to Wimington, NC and is caught up in traffic problems and a detour; before she can make her way back to the 74 east Interstate, she has a flat tire out on a lonely country road. A nice lawyer from London stops to assist her, and during their parting conversation, a dark car pulls up and a man starts shooting at them. The good samariatn rolls down the embankment with her, sheilding her from the spray of bullets. She is safe, but he is shot and before she can be shot, a truck driver stops and the other car speeds away, but her new friend dies before she can help him. Keri is questioned when the authorities arrive, but she has no idea why the lawyer was killed. Later, she stops at a small cafe for a cup of coffee and comes face with someone who looks identical to the man she just saw die on the old country road, and she starts running for her own life. |
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Healthy Kitchen $18.95 Two of America’s most popular authorities on healthy eating and cooking join forces in this inspiring, easy-to-use cookbook. This is not a diet book. It is a lively guide to healthy cooking, day-by-day, packed with essential information and, above all, filled with enticing food.Andrew Weil, M.D.–author of the best-selling Eating Well for Optimum Health–brings to this perfect collaboration a comprehensive philosophy of nutrition grounded in science. Rosie Daley–acclaimed for her best-seller, In the Kitchen with Rosie–brings to it her innovative and highly flavorful spa cuisine.The recipes are eclectic, drawing from the healthy and delicious cooking of the Middle East, the Mediterranean, and Asia, among other cuisines. For starters, you might try Grilled Satay or a Miso Pâté; for soup, often a meal in itself, a hearty Mixed-Bean Minestrone Stew or a Roasted Winter Squash and Apple Soup with Cilantro Walnut Pesto; a special entrée could be the Savory Roasted Cornish Hens with Roasted Garlic or Baked Spicy Tofu with Bean Thread Noodles, Corn, and Mango; for a simple supper, Turkey Burgers or Portobello Burgers; and for the occasional indulgence, a dessert of Almond Fruit Tart or Peach and Blueberry Cobbler.Andy and Rosie do not always agree. When Rosie calls for chicken, Andy offers a tofu alternative; she likes the flavor of coconut milk, whereas he prefers ground nut milk; when she makes a pastry with butter, he suggests using Spectrum Spread. There are no hard-and-fast rules.Lifelong health begins in the kitchen, so this is a lifestyle book as well as a cookbook. In it you will learn from Dr. Weil: how to makeuse of nutritional information in everyday cooking what is organic . . . and how to buy organic foods the importance of reading labels and what to look for sensible advice about eggs, milk, cheese, salt, spicy foods, wine, coffee the facts about sugar and |
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Healthy Kitchen $14.99 Two of America’s most popular authorities on healthy eating and cooking join forces in this inspiring, easy-to-use cookbook. This is not a diet book. It is a lively guide to healthy cooking, day-by-day, packed with essential information and, above all, filled with enticing food.Andrew Weil, M.D.–author of the best-selling Eating Well for Optimum Health–brings to this perfect collaboration a comprehensive philosophy of nutrition grounded in science. Rosie Daley–acclaimed for her best-seller, In the Kitchen with Rosie–brings to it her innovative and highly flavorful spa cuisine.The recipes are eclectic, drawing from the healthy and delicious cooking of the Middle East, the Mediterranean, and Asia, among other cuisines. For starters, you might try Grilled Satay or a Miso Pâté; for soup, often a meal in itself, a hearty Mixed-Bean Minestrone Stew or a Roasted Winter Squash and Apple Soup with Cilantro Walnut Pesto; a special entrée could be the Savory Roasted Cornish Hens with Roasted Garlic or Baked Spicy Tofu with Bean Thread Noodles, Corn, and Mango; for a simple supper, Turkey Burgers or Portobello Burgers; and for the occasional indulgence, a dessert of Almond Fruit Tart or Peach and Blueberry Cobbler.Andy and Rosie do not always agree. When Rosie calls for chicken, Andy offers a tofu alternative; she likes the flavor of coconut milk, whereas he prefers ground nut milk; when she makes a pastry with butter, he suggests using Spectrum Spread. There are no hard-and-fast rules.Lifelong health begins in the kitchen, so this is a lifestyle book as well as a cookbook. In it you will learn from Dr. Weil: how to makeuse of nutritional information in everyday cooking what is organic . . . and how to buy organic foods the importance of reading labels and what to look for sensible advice about eggs, milk, cheese, salt, spicy foods, wine, coffee the facts about sugar and |
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Leaving the Saints $14.95 Leaving the Saints is an unforgettable memoir about one woman’s spiritual quest and journey toward faith. As Mormon royalty within the Church of Jesus Christ of Latter-day Saints, Martha Beck was raised in a home frequented by the Church’s high elders–known as the apostles–and her existence was framed by their strict code of conduct. Wearing her sacred garments, she married in a secret temple ceremony–but only after two Mormon leaders ascertained that her past contained no flirtation with serious sins, such as committing murder or drinking coffee. She went to church faithfully with the other brothers and sisters of her ward. When her son was born with Down syndrome, she and her husband left their graduate programs at Harvard to return to Provo, Utah, where they knew the supportive Mormon community would embrace them. However, soon after Martha began teaching at Brigham Young University, she began to see firsthand the Church’s ruthlessness as it silenced dissidents and masked truths that contradicted its published beliefs. Most troubling of all, she was forced to face her history of sexual abuse by one of the Church’s most prominent authorities. This book chronicles her difficult decision to sever her relationship with the faith that had cradled her for so long and to confront and forgive the person who betrayed her so deeply. This beautifully written, inspiring memoir explores the powerful yearning toward faith. It offers a rare glimpse inside one of the world’s most secretive religions while telling a profoundly moving story of personal courage, survival, and the transformative power of spirituality. From the Hardcover edition. |
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Leaving the Saints: How I Lost the Mormons and Found My Faith $0.99 Leaving the Saints is an unforgettable memoir about one woman’s spiritual quest and journey toward faith. As “Mormon royalty” within the Church of Jesus Christ of Latter-day Saints, Martha Beck was raised in a home frequented by the Church’s high elders—known as the apostles—and her existence was framed by their strict code of conduct. Wearing her sacred garments, she married in a secret temple ceremony—but only after two Mormon leaders ascertained that her “past contained no flirtation with serious sins, such as committing murder or drinking coffee.” She went to church faithfully with the other brothers and sisters of her ward. When her son was born with Down syndrome, she and her husband left their graduate programs at Harvard to return to Provo, Utah, where they knew the supportive Mormon community would embrace them.However, soon after Martha began teaching at Brigham Young University, she began to see firsthand the Church’s ruthlessness as it silenced dissidents and masked truths that contradicted its published beliefs. Most troubling of all, she was forced to face her history of sexual abuse by one of the Church’s most prominent authorities. This book chronicles her difficult decision to sever her relationship with the faith that had cradled her for so long and to confront and forgive the person who betrayed her so deeply. This beautifully written, inspiring memoir explores the powerful yearning toward faith. It offers a rare glimpse inside one of the world’s most secretive religions while telling a profoundly moving story of personal courage, survival, and the transformative power ofspirituality.From the Hardcover edition. |
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Leaving the Saints: How I Lost the Mormons and Found My Faith $14.95 Leaving the Saints is an unforgettable memoir about one woman’s spiritual quest and journey toward faith. As “Mormon royalty” within the Church of Jesus Christ of Latter-day Saints, Martha Beck was raised in a home frequented by the Church’s high elders—known as the apostles—and her existence was framed by their strict code of conduct. Wearing her sacred garments, she married in a secret temple ceremony—but only after two Mormon leaders ascertained that her “past contained no flirtation with serious sins, such as committing murder or drinking coffee.” She went to church faithfully with the other brothers and sisters of her ward. When her son was born with Down syndrome, she and her husband left their graduate programs at Harvard to return to Provo, Utah, where they knew the supportive Mormon community would embrace them.However, soon after Martha began teaching at Brigham Young University, she began to see firsthand the Church’s ruthlessness as it silenced dissidents and masked truths that contradicted its published beliefs. Most troubling of all, she was forced to face her history of sexual abuse by one of the Church’s most prominent authorities. This book chronicles her difficult decision to sever her relationship with the faith that had cradled her for so long and to confront and forgive the person who betrayed her so deeply. This beautifully written, inspiring memoir explores the powerful yearning toward faith. It offers a rare glimpse inside one of the world’s most secretive religions while telling a profoundly moving story of personal courage, survival, and the transformative power ofspirituality.From the Hardcover edition. |
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Leaving the Saints: How I Lost the Mormons and Found My Faith $11.99 Leaving the Saints is an unforgettable memoir about one woman’s spiritual quest and journey toward faith. As “Mormon royalty” within the Church of Jesus Christ of Latter-day Saints, Martha Beck was raised in a home frequented by the Church’s high elders—known as the apostles—and her existence was framed by their strict code of conduct. Wearing her sacred garments, she married in a secret temple ceremony—but only after two Mormon leaders ascertained that her “past contained no flirtation with serious sins, such as committing murder or drinking coffee.” She went to church faithfully with the other brothers and sisters of her ward. When her son was born with Down syndrome, she and her husband left their graduate programs at Harvard to return to Provo, Utah, where they knew the supportive Mormon community would embrace them.However, soon after Martha began teaching at Brigham Young University, she began to see firsthand the Church’s ruthlessness as it silenced dissidents and masked truths that contradicted its published beliefs. Most troubling of all, she was forced to face her history of sexual abuse by one of the Church’s most prominent authorities. This book chronicles her difficult decision to sever her relationship with the faith that had cradled her for so long and to confront and forgive the person who betrayed her so deeply. This beautifully written, inspiring memoir explores the powerful yearning toward faith. It offers a rare glimpse inside one of the world’s most secretive religions while telling a profoundly moving story of personal courage, survival, and the transformative power ofspirituality.From the Hardcover edition. |
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Making the Scene: Yorkville and Hip Toronto in the 1960s $20.54 Making the Scene is a history of 1960s Yorkville, Toronto’s countercultural mecca. It narrates the hip Village’s development from its early coffee house days, when folksingers such as Neil Young and Joni Mitchell flocked to the scene, to its tumultuous, drug-fuelled final months. A flashpoint for hip youth, politicians, parents, and journalists alike, Yorkville was also a battleground over identity, territory, and power. Stuart Henderson explores how this neighbourhood came to be regarded as an alternative space both as a geographic area and as a symbol of hip Toronto in the cultural imagination.Through recently unearthed documents and underground press coverage, Henderson pays special attention to voices that typically aren’t heard in the story of Yorkville – including those of women, working class youth, business owners, and municipal authorities. Through a local history, Making the Scene offers new, exciting ways to think about the phenomenon of counterculture and urban manifestations of a hip identity as they have emerged in cities across North America and beyond. |
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Nutrition In Clinical Practice $73.99 Written by one of America”s foremost authorities in preventive medicine, Nutrition in Clinical Practice, Second Edition is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. This fully revised edition incorporates the latest studies and includes new chapters on diet and hematopoiesis, diet and dermatologic conditions, and health effects of coffee, chocolate, and ethanol.Each chapter concludes with concise guidelines for counseling and treatment, based on consensus and the weight of evidence. Appendices include clinically relevant formulas, nutrient data tables, patient-specific meal planners, and print and Web-based resources for clinicians and patients. |
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Nutrition in Clinical Practice: A Comprehensive, Evidence-Based Manual for the Practitioner $42 Written by one of America’s foremost authorities in preventive medicine, Nutrition in Clinical Practice, Second Edition is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. This fully revised edition incorporates the latest studies and includes new chapters on diet and hematopoiesis, diet and dermatologic conditions, and health effects of coffee, chocolate, and ethanol.Each chapter concludes with concise guidelines for counseling and treatment, based on consensus and the weight of evidence. Appendices include clinically relevant formulas, nutrient data tables, patient-specific meal planners, and print and Web-based resources for clinicians and patients. |
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Nutrition in Clinical Practice: A Comprehensive, Evidence-Based Manual for the Practitioner $73.99 Written by one of America’s foremost authorities in preventive medicine, Nutrition in Clinical Practice, Second Edition is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. This fully revised edition incorporates the latest studies and includes new chapters on diet and hematopoiesis, diet and dermatologic conditions, and health effects of coffee, chocolate, and ethanol. Each chapter concludes with concise guidelines for counseling and treatment, based on consensus and the weight of evidence. Appendices include clinically relevant formulas, nutrient data tables, patient-specific meal planners, and print and Web-based resources for clinicians and patients. |
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Nutrition in Clinical Practice: A Comprehensive, Evidence-Based Manual for the Practitioner $73.99 Written by one of America’s foremost authorities in preventive medicine, Nutrition in Clinical Practice, Second Edition is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. This fully revised edition incorporates the latest studies and includes new chapters on diet and hematopoiesis, diet and dermatologic conditions, and health effects of coffee, chocolate, and ethanol.Each chapter concludes with concise guidelines for counseling and treatment, based on consensus and the weight of evidence. Appendices include clinically relevant formulas, nutrient data tables, patient-specific meal planners, and print and Web-based resources for clinicians and patients. |
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Over a Cup of Coffee $9.99 Over a Cup of Coffee is the autobiography of a remarkable woman, Amparo Calvo Echeverria. Born at the time of the Spanish Republic, her memoirs cover the period of the Civil War to the present day. Her troubled relationship with her mother pervades the text, made clear from the outset with an outpouring of emotions on her death. The tragic snatching of her daughters by the authorities on her return to Spain marks the rest of her life. It is the very personal journey of a young woman . . . to adulthood and the richness of a life led. A lesson in optimism and the joys of life. |
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Plant Breeding Reviews $257.83 Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Perdue University, USA. The series is an indispensible resource for crop breeders, plant scientists, and teachers involved in crop improvement and genetic resources. Initiated in 1983, Plant Breeding Reviews is published in the form of one or two volumes per year.Recently published articles include: Epigenetics and Plant Breeding (v30) Enhancing Crop Gene Pools with Beneficial Traits Using Wild Relatives (v30) Coffee Germplasm Resources, Genomics and Breeding (v30) Molecular Genetics and Breeding for Fatty Acid Manipulation in Soybean (v30) Breeding Southern Highbush Blueberries (v30) Development of Fire Blight Resistance by Recombinant DNA Technology (v29) |
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Plant Breeding Reviews $257.83 Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Purdue University, USA. The series is an indispensible resource for crop breeders, plant scientists, and teachers involved in crop improvement and genetic resources. Initiated in 1983, Plant Breeding Reviews is published in the form of one or two volumes per year.Recently published articles include: Epigenetics and Plant Breeding (v30)Enhancing Crop Gene Pools with Beneficial Traits Using Wild Relatives (v30)Coffee Germplasm Resources, Genomics and Breeding (v30)Molecular Genetics and Breeding for Fatty Acid Manipulation in Soybean (v30)Breeding Southern Highbush Blueberries (v30)Development of Fire Blight Resistance by Recombinant DNA Technology (v29) |
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Rasberry Breeding and Genetics $250 Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Purdue University, USA. The series is an indispensible resource for crop breeders, plant scientists, and teachers involved in crop improvement and genetic resources. Initiated in 1983, Plant Breeding Reviews is published in the form of one or two volumes per year.Recently published articles include: Epigenetics and Plant Breeding (v30)Enhancing Crop Gene Pools with Beneficial Traits Using Wild Relatives (v30)Coffee Germplasm Resources, Genomics and Breeding (v30)Molecular Genetics and Breeding for Fatty Acid Manipulation in Soybean (v30)Breeding Southern Highbush Blueberries (v30)Development of Fire Blight Resistance by Recombinant DNA Technology (v29) |
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Six Cups of Coffee – Prepared for the Public Palate by the Best Authorities on Coffee Making $61.35 Six Cups of Coffee – Prepared for the Public Palate by the Best Authorities on Coffee Making |
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Tagged $0.01 Can Kate Morgan stand up for herself—without being labeled a snitch?Kate is just as confused as her best friend, Lan, when she arrives at Cleary High to find the building’s been "tagged" with a life-size graffiti mural. Could the culprit be one of their friends or classmates? And is the kind-of-amazing creation really vandalism, or a work of art? She’s tempted to stay out of it—mostly because, as the police chief’s daughter, she’s worried about being labeled a snitch. But when the same mysterious graffiti starts appearing throughout the state, putting more pressure on the authorities to catch the vandal, her investigative instincts kick in.Now Eli, Kate’s favorite coworker at the local coffee shop, is MIA. With Lan preoccupied with her own boy troubles, Kate needs to figure out some things on her own. Like why she can’t stop thinking about Eli. And what she will do when all the clues about the graffiti point to someone she’s close to… |
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Tagged $9 Can Kate Morgan stand up for herself—without being labeled a snitch?Kate is just as confused as her best friend, Lan, when she arrives at Cleary High to find the building’s been "tagged" with a life-size graffiti mural. Could the culprit be one of their friends or classmates? And is the kind-of-amazing creation really vandalism, or a work of art? She’s tempted to stay out of it—mostly because, as the police chief’s daughter, she’s worried about being labeled a snitch. But when the same mysterious graffiti starts appearing throughout the state, putting more pressure on the authorities to catch the vandal, her investigative instincts kick in.Now Eli, Kate’s favorite coworker at the local coffee shop, is MIA. With Lan preoccupied with her own boy troubles, Kate needs to figure out some things on her own. Like why she can’t stop thinking about Eli. And what she will do when all the clues about the graffiti point to someone she’s close to… |
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The Coffee Planter’s Manual For Both The Arabian And Liberian Species: To Which Is Added A Variety Of Information Useful To Planters…compiled From The Original Manual By The Late A. Brown Of Kandy And A Variety Of Other Authorities… $32.75 John Ferguson,Paperback, English-language edition,Pub by Nabu Press |
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The Doctors 5-Minute Health Fixes: The Prescription for a Lifetime of Great Health $27 Paging Dr. Jim, Dr. Travis, Dr. Lisa, and Dr. Drew! America needs your help—and your 5-minute health hints. If you are like many, you probably think you just don’t have time to be healthy: It’s too much work, and there’s just too much conflicting information out there. Both leave you feeling powerless. But the best doctors know that an informed patient is a healthy patient. So before you lift your hands in defeat, know that great health is just a page away—and much easier to achieve than you think. After combing the very latest medical literature, the Doctors have isolated the seven factors that have been linked to the most vibrant, happiest, longest lives. The secret? Each body system (heart, brain, gut, skin) can be vastly improved with very small shifts in your lifestyle—most of which take less than five minutes to do. And whether it’s adding cinnamon to your coffee to balance blood sugar, sipping cold water through a straw to nix nicotine cravings, or brushing and flossing your teeth before you eat each morning to prevent heart disease, all are easy fixes that anyone can make.Utilizing the show’s dynamic expert hosts, and based on interviews and research from the top authorities in multiple disciplines, The Doctors’ 5-Minute Health Hints is the one-stop source for readers looking for comprehensive, top-notch self-care advice and novel, cutting-edge tips, trivia, and information. Use these helpers as building blocks, and before you know it you’re easily on your way to 24-hour health . . . while preventing disease, reversing aging, getting the most out of your annual checkup, and looking fantastic.  |
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The Doctors 5-Minute Health Fixes: The Prescription for a Lifetime of Great Health $0.01 Paging Dr. Jim, Dr. Travis, Dr. Lisa, and Dr. Drew! America needs your help—and your 5-minute health hints. If you are like many, you probably think you just don’t have time to be healthy: It’s too much work, and there’s just too much conflicting information out there. Both leave you feeling powerless. But the best doctors know that an informed patient is a healthy patient. So before you lift your hands in defeat, know that great health is just a page away—and much easier to achieve than you think. After combing the very latest medical literature, the Doctors have isolated the seven factors that have been linked to the most vibrant, happiest, longest lives. The secret? Each body system (heart, brain, gut, skin) can be vastly improved with very small shifts in your lifestyle—most of which take less than five minutes to do. And whether it’s adding cinnamon to your coffee to balance blood sugar, sipping cold water through a straw to nix nicotine cravings, or brushing and flossing your teeth before you eat each morning to prevent heart disease, all are easy fixes that anyone can make.Utilizing the show’s dynamic expert hosts, and based on interviews and research from the top authorities in multiple disciplines, The Doctors’ 5-Minute Health Hints is the one-stop source for readers looking for comprehensive, top-notch self-care advice and novel, cutting-edge tips, trivia, and information. Use these helpers as building blocks, and before you know it you’re easily on your way to 24-hour health . . . while preventing disease, reversing aging, getting the most out of your annual checkup, and looking fantastic.  |
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The Healthy Kitchen $18.95 Two of America’s most popular authorities on healthy eating and cooking join forces in this inspiring, easy-to-use cookbook. This is not a diet book. It is a lively guide to healthy cooking, day-by-day, packed with essential information and, above all, filled with enticing food. Andrew Weil, M.D.–author of the best-selling Eating Well for Optimum Health–brings to this perfect collaboration a comprehensive philosophy of nutrition grounded in science. Rosie Daley–acclaimed for her best-seller, In the Kitchen with Rosie–brings to it her innovative and highly flavorful spa cuisine. The recipes are eclectic, drawing from the healthy and delicious cooking of the Middle East, the Mediterranean, and Asia, among other cuisines. For starters, you might try Grilled Satay or a Miso Pate; for soup, often a meal in itself, a hearty Mixed-Bean Minestrone Stew or a Roasted Winter Squash and Apple Soup with Cilantro Walnut Pesto; a special entree could be the Savory Roasted Cornish Hens with Roasted Garlic or Baked Spicy Tofu with Bean Thread Noodles, Corn, and Mango; for a simple supper, Turkey Burgers or Portobello Burgers; and for the occasional indulgence, a dessert of Almond Fruit Tart or Peach and Blueberry Cobbler. Andy and Rosie do not always agree. When Rosie calls for chicken, Andy offers a tofu alternative; she likes the flavor of coconut milk, whereas he prefers ground nut milk; when she makes a pastry with butter, he suggests using Spectrum Spread. There are no hard-and-fast rules. Lifelong health begins in the kitchen, so this is a lifestyle book as well as a cookbook. In it you will learn from Dr. Weil: – how to make use of nutritional information in everydaycooking- what is organic . . . and how to buy organic foods- the importance of reading labels and what to look for- sensible advice about eggs, milk, cheese, salt, spicy foods, wine, coffee – the facts about sugar and artificial sweeteners . . . and from Rosie: – how |
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The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit $15.81 Two of America’s most popular authorities on healthy eating and cooking join forces in this inspiring, easy-to-use cookbook. This is not a diet book. It is a lively guide to healthy cooking, day-by-day, packed with essential information and, above all, filled with enticing food. Andrew Weil, M.D.–author of the best-selling Eating Well for Optimum Health–brings to this perfect collaboration a comprehensive philosophy of nutrition grounded in science. Rosie Daley–acclaimed for her best-seller, In the Kitchen with Rosie–brings to it her innovative and highly flavorful spa cuisine. The recipes are eclectic, drawing from the healthy and delicious cooking of the Middle East, the Mediterranean, and Asia, among other cuisines. For starters, you might try Grilled Satay or a Miso Pate; for soup, often a meal in itself, a hearty Mixed-Bean Minestrone Stew or a Roasted Winter Squash and Apple Soup with Cilantro Walnut Pesto; a special entree could be the Savory Roasted Cornish Hens with Roasted Garlic or Baked Spicy Tofu with Bean Thread Noodles, Corn, and Mango; for a simple supper, Turkey Burgers or Portobello Burgers; and for the occasional indulgence, a dessert of Almond Fruit Tart or Peach and Blueberry Cobbler. Andy and Rosie do not always agree. When Rosie calls for chicken, Andy offers a tofu alternative; she likes the flavor of coconut milk, whereas he prefers ground nut milk; when she makes a pastry with butter, he suggests using Spectrum Spread. There are no hard-and-fast rules. Lifelong health begins in the kitchen, so this is a lifestyle book as well as a cookbook. In it you will learn from Dr. Weil: – how to make use of nutritional information in everydaycooking – what is organic . . . and how to buy organic foods – the importance of reading labels and what to look for – sensible advice about eggs, milk, cheese, salt, spicy foods, wine, coffee – the facts about sugar and artificial sweeteners . . . and from Rosie: – how to get kids involved–from skinn |
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